March 24, 2021| Posted in Recipes| 50
Easter is just around the corner - It’s time for new beginnings and some cherished family and friends reunions. Let’s have a great Easter celebration! We can help you out with the celebration by sharing with you 5 amazing non-alcoholic cocktail recipes that the whole family could enjoy:
March 19, 2021| Posted in Bottled Water| 282
It’s no secret that society is paying more attention to what we put into our bodies, even when it comes to basic needs such as water. For anyone who has started binging Netflix’s new documentary series Down to Earth starring Zac Efron and health guru Darin Olien, you are opening your mind to a new experience when it comes to your favorite brands of H2O. Before traveling to France to learn about sustainable public water, Zac Efron and guest star Anna Kendrick meet up with water sommelier Martin Riese to learn about what it really means to enjoy quality water that is beneficial for your health. Among their sampling are two of Beverage Universe’s favorite brands, Hildon and Vichy Catalan.
March 15, 2021| 51
It’s time for a toast! The passover seder just isn’t the same without delicious kosher mixed drinks to celebrate the holiday with friends and family. Whether you’re celebrating together or socially distanced, you’ll be all smiles sharing these recipes with everyone at the table. The trick to keeping these beverages kosher-friendly is stocking up on Kosher for Passover certified branded liquor. This will make a solid base as you start mixing up the holiday libations.
March 12, 2021| 134
It’s that time of year again, you know - the day everyone is allowed to be Irish. St. Patrick’s Day is a day full of drinking green beverages, eating corned beef and cabbage, wearing green, and attending parades in our hometowns. For those of you that throw your own Irish-themed parties, here are some recipes that will satisfy your leprechaun friends.
March 10, 2021| Posted in Recipes| 37
Fermentation is the process that turns sugar into energy. It’s an oxygen-free chemical reaction that converts carbs into alcohol and acids. Microorganisms like yeast and bacteria and even human cells do it.